Explore the Authentic Taste of Korea
with Paldo

Volcano Carbonara

With soupless, Pack type

Product Description
A creamy carbonara with a spicy kick
Nutrition Facts

Allergens

Wheat, Soy, Milk

Cooking Description

1. Place the noodles into 20.29 fl oz (600 ml) of boiling water, and cook for 5 minutes.

2. Leave 1.69 fl oz (50 ml, 3.5 tablespoons) of water, then drain the rest.

3. Add the sauce and powder, stir well, and enjoy!